Istanbul Spice & Tea Market here we come! Albert records from there to discuss their amazing teas. Albert is a public school…
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#65: The Easy Way To Make Tisanes/Herbals At Home (Recorded In Istanbul)
by Gregoryby GregoryMaking Tisanes/Herbals at home is not hard. Albert discusses the easiest ones to do. He recorded this in front of the Hagia…
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#63: 2 Ways To Know If Your Tisane/Herbals Are Inferior Quality (Recorded In Rome)
by Gregoryby GregoryNot all tisanes/herbals are created equal. In this episode, Albert gives you a criteria by which to judge your tisanes. Albert is…
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#62: 4 Ways To Know If The GREEN TEA You Are Drinking Is Inferior (Recorded In Rome)
by Gregoryby GregoryGreen tea is one of the most iconic of the 6 categories of tea. But how do you know if it is…
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#61: How To Know If Your Earl Grey Tea Is Garbage (Recorded At St Peter’s Plaza, Vatican City))
by Gregoryby GregoryEarl Grey tea is a very popular black tea. So many tea bag options out there. But how do you know if…
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Is there a right way to drinking tea? Albert explains. Albert is a public school teacher who opened a tea cafe in…
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58: 4,500 Years Of Tea History In 12 Minutes
by Gregoryby GregoryTea history time! Albert gives a quick review of camellia sinensis and how it got from southwestern China to be the most-consumed…
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#58: Which Category Of Tea Allows You To See The Entire, Unbroken Leaf?
by Gregoryby GregoryThere are 6 categories that come from Camellia Sinensis: green, yellow, white, oolong, black, and dark. Which category of tea can you…
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Does tea get bad? Albert answers this question about whether tea can go rancid or stale. Albert discusses its characteristics & brewing…
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#56: Ginger Peppermint Pu-erh: The Triple Threat To Fight Bad Gut Health
by Gregoryby GregoryGinger Peppermint Pu-erh is a custom blend made by Albert at Gruene Tea Haus. Pu-erh is the fermented category from the tea…
