Green, Yellow, White, Oolong, Black, and Dark are the tea families. Albert looks at the actual popularity of these 6 teas (guess…
Podcasts
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- ArticlesTea & Herbal Fundamentals
#129: 3 Tips When Traveling Abroad To Ensure Your Tea Experience Is Still Exceptional
by Gregoryby GregoryYour tea experience can suck when traveling. Most hotels have crappy tea and only offer full boil water. Albert gives some tips…
- ArticlesThe Awakened ManThe Female Holistic Health Apothecary
#481/#205: FDA Bans Red #4 Toxic Food Dye! And Where Did I Go For 3 Months?
by Gregoryby GregoryThe Awakened Man Podcast · FDA Bans Red #4 Toxic Food Dye! About Time!
- ArticlesTea & Herbal Fundamentals
#128: Should You Add Spices From Your Pantry To Your Purchased Teas?
by Gregoryby GregoryShould you throw in some cinnamon or ginger to your purchased teas (green or black)? Albert explains the perils. Albert is a…
- ArticlesTea & Herbal Fundamentals
#127: Transitioning From Tea Lattes To The Way Tea Is Meant To Be Drunk
by Gregoryby GregoryTea Lattes are tasty but loaded with unhealthy ingredients. Albert explains the best way to transition to the way tea is drunk…
- ArticlesTea & Herbal Fundamentals
#126: The Great Uniqueness Of Lapsong Souchong “The Smoky Black Tea”
by Gregoryby GregoryLapsong Souchong is a strange-named Chinese tea, but it has an amazing taste and history. Albert explains. Albert is a public school…
- ArticlesTea & Herbal Fundamentals
#125: What Is A “Shincha?” And Why You Must Try It TODAY!
by Gregoryby GregoryShincha is something that is prized in Japan, but in all nations (though called another name). What is it? Albert is a…
- ArticlesTea & Herbal Fundamentals
#124: What EXACTLY Is A Cultivar & Why It Is Important To Appreciating Tea
by Gregoryby GregoryYou might have heard the term “cultivar” used in tea or wine, but not know what it is. Albert explains. Albert is…
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Ever thought of mixing tea with alcohol? Albert discusses some tasty combos. Albert explains. Albert is a public school teacher who opened…